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  • Don't cut down that ash tree just yet

    Kym Pokorny, OSU Extension|Aug 3, 2023

    In the year since the emerald ash bud borer was detected in Oregon, questions have been pouring in about what to do if an ash tree becomes infested. Currently, the emerald ash borer has been found in trees only in Washington County, where a quarantine prohibits moving ash (Fraxinus) or fringe tree (Chionanthus) wood in or out of the area. Dave Shaw, a forest health specialist with the Oregon State University Extension Service, encourages homeowners to not take down their ash trees before they ar...

  • Fight fires with appropriate landscaping

    Kym Pokorny, OSU Extension|Jul 27, 2023

    Drawing a line around the house with fire-resistant landscapes can mean the difference between a home consumed by flames and one left standing. “Fire specialists often show pictures of houses where people took adequate precautions,” said Brad Withrow-Robinson, a forester with Oregon State University’s Extension Service. “I’ve seen lots of photos of land charred all around and a house left standing in the middle because the owners created a fire-resistant space next to it. Not always, but often...

  • Myth vs. reality

    Kym Pokorny, OSU Extension|Jul 20, 2023

    Reality can get skewed when there are so many sources of information - books, magazines, newspapers, nurseries, and, most of all, the internet and social media open up lots of room for contradiction. So, how do you find the right answer to gardening questions? Experts from Oregon State University Extension Service stepped up to bust some common gardening myths. Read on to get some research-based answers to 10 common misconceptions. For additional questions, call the OSU Extension master...

  • Coffee grounds can improve soil and kill slugs

    Kym Pokorny|Jul 13, 2023

    The most consumed drink in the world has more benefits than just keeping us awake. Spent coffee grounds can be used as a soil amendment and compost ingredient, while liquid coffee acts as an effective slug killer. According to various sources, between 400 billion to 1 trillion cups of coffee are consumed around the world every year. No matter the number, that’s a lot of coffee, which means a lot of spent coffee grounds. Using coffee grounds in the garden keeps them out of the waste stream and g...

  • Know your weeds before waging war

    Kym Pokorny, OSU Extension|Jul 6, 2023

    Summer has arrived and so have the weeds to take over our gardens and make us tear our hair out in frustration. Ed Peachey, Oregon State University Extension Service weed specialist, can relate. He sees weeds everywhere and has plenty of advice to share. The first line of defense is identification. “If you don’t know what you have, you don’t know what to do,” he said. “Each species has unique characteristics and vary in how they are controlled.” Even those who subscribe to the philosophy...

  • Rain gardens help keep pollutants out of waterways

    Kym Pokorny, OSU Extension|Jun 15, 2023

    As water runs down roofs, over driveways and patios, and off other impervious surfaces, it might pick up pollutants as it flows directly into streams, wetlands, lakes, and groundwater aquifers. Stormwater runoff from impervious surfaces has been routed directly to streams through stormwater pipes and ditches with little infiltration or treatment, according to Derek Godwin, Oregon State University Extension Service water management and conservation specialist. That’s because municipalities f...

  • Gardening can be accessible to all with some adjustments

    Kym Pokorny, OSU Extension|Jun 8, 2023

    Gardening is one of the more therapeutic things a person can do – emotionally, mentally, and physically – but for some, it seems out of reach. Good design and practices can make gardening accessible for everyone. “We all have challenges if we live long enough,” said Corinne Thomas-Kersting, a retired speech-language pathologist and nine-year Oregon State University Extension Service Master Gardener. “We have different challenges. Even when you’re young and healthy there are things to do to pr...

  • Beneficial bats help control insects in the garden

    Kym Pokorny, OSU Extension|May 18, 2023

    With a swish of his cape, Count Dracula ruined the reputation of bats forevermore. Maybe. In the 125 years since Dracula came on the scene and spooked us into believing bats are bad, we’re beginning to get a grasp on the truth: Their voracious appetite for insects turns them into a living pesticide that saves farmers billions of dollars a year and helps rid our backyards of insects like mosquitoes, moths, grasshoppers, flies, and beetles. Some species are critically important pollinators for c...

  • Add new flavor to the table with 8 unusual vegetables

    Kym Pokorny, OSU Extension|May 11, 2023

    David Coon is on a mission. Not exactly a Mission Impossible save-the-world mission; more of a quest. He’s out to educate others about the potential for unusual vegetables in the garden and the kitchen. Coon, an Oregon State University Extension Service master gardener, knew he was on to something when he’d be stopped in the grocery store by shoppers fascinated by the produce he was sending through the check stand. “For instance, a few years ago when I could finally find fennel in the store...

  • OSU breeding program produced first purple tomatoes with healthy antioxidants

    Kym Pokorny, OSU Extension|Apr 27, 2023

    In 2011 Jim Myers did something no one had done before. The Oregon State University vegetable breeder released the first purple tomato containing the same healthy compound found in blueberries. The Indigo Rose tomato, which took Myers, a professor in the OSU College of Agricultural Sciences, and his team 10 years to develop, took the market – and other breeders – by storm. People liked the tomato’s novelty but the benefits from the anthocyanins in the skin were the draw. Interest in antho...

  • Growing peppers adds flavor to ethnic dishes

    Kym Pokorny, OSU Extension|Apr 13, 2023

    Ezequiel Lopez-Reyes will never forget the taste of fresh fruit and vegetables brought straight from his father’s farm field when he was a child in Mexico. In honor of that memory, he established a plot of his own in Oregon. Lopez-Reyes, Oregon State University Extension Service Open Campus and Juntos student success coordinator, has been growing his home garden for five years. It’s full of peppers, tomatoes, tomatillos, epazote and cilantro. He grows so many pepper plants, they often overflow i...

  • Let soil temperature guide you when planting vegetables

    Kym Pokorny, OSU Extension|Mar 30, 2023

    Weeks of cold temperatures and rain have unsettled the gardening season. You may be raring to get your garden – but hold. Sowing seeds or planting seedlings at the wrong time will bring nothing but heartache. “One of the biggest mistakes people make is to plant too early,” said Weston Miller, a former horticulturist with the Oregon State University Extension Service. “They get excited when it’s sunny for a few days, put plants in the ground, and think they will grow. But the seeds either ro...

  • The dawn of lawn alternatives

    Kym Pokorny, OSU Extension|Mar 23, 2023

    The expansive lawns in Europe and the invention of golf in the late 1900s launched America's obsession with a perfect plot of grass. The invention of the rotary mower and the development of climate-adapted grass varieties made a landscape of turfgrass more accessible for homeowners. As time went by, homeowners relegated the vegetables and herbs typically grown in the front of the house to the backyard, and monocultures of grass were installed in the front. A healthy green lawn - the bigger the...

  • Pump up your plant knowledge by learning family relationships

    Kym Pokorny, OSU Extension|Mar 9, 2023

    Learning to recognize 400,000 species of plants is more than daunting; it’s impossible. But making a start by learning how to identify family characteristics can help you manage a healthier garden. “It’s important for gardeners to be aware of how to ID plants,” said Karen Pleasant, Oregon State University Extension Service master gardener coordinator in Josephine County. “It will tell you what the correct cultural needs are, and what kind of problems they may have. Knowing which plants yo...

  • Host houseplants in best possible site to keep them healthy

    Kym Pokorny, OSU Extension|Mar 2, 2023

    Gardeners hear it often enough: right plant, right place. It’s a fundamental rule of gardening, said Heather Stoven, a horticulturist with Oregon State University Extension Service, and one that applies to houseplants just as much as outdoor ones. “Make sure you buy for location,” she said. “That will help solve many problems that can come down the road.” Plants can go downhill in a hurry when placed in unsuitable sites. Environmental stress sets a plant up for aggravation from pests and disease...

  • Five tips for properly planting a conifer tree

    Kym Pokorny, OSU Extension|Feb 23, 2023

    If conifer tree planting is on your late winter or early spring to-do list, there are some things you can do to improve your success. When it comes to planting conifers, timing is everything, according to John Punches, Oregon State University Extension Service forester and associate professor in the OSU College of Forestry. Punches recommends planting when the upper 10 inches of soil is moist, the soil is not frozen more than a half-inch deep, the snow cover is less than two inches and the air...

  • Save money by starting vegetable seeds at home

    Kym Pokorny, OSU Extension|Feb 16, 2023

    The calendar doesn’t say spring, but gardeners are ready to go. Turning vegetable seeds into plants helps satisfy the urge to put your hands in the soil. It’s best to seed cool-season crops such as lettuce, cabbage, kale, and broccoli in flats in late February to early March in western Oregon, said Weston Miller, a horticulturist with the Oregon State University Extension Service. Warm-season crops such as tomatoes, peppers, and eggplant should be sown in late March to early April. Eastern Ore...

  • Myth vs. reality: What's the truth behind some common gardening practices?

    Kym Pokorny, OSU Exyension|Feb 9, 2023

    Reality can get skewed when there are so many sources of information – books, magazines, newspapers, nurseries, and, most of all, the internet and social media open up lots of room for contradiction. So, how do you find the right answer to gardening questions? Nine experts from Oregon State University Extension Service stepped up to bust some common gardening myths. Read on to get some research-based answers to 10 common misconceptions. For additional questions, call the OSU Extension master g...

  • Disease-resistant roses make gardening life easier

    Kym Pokorny, OSU Extension|Feb 2, 2023

    Struggling with rose diseases often converts affection to frustration for the millions of gardeners who grow the beloved shrubs. Instead of cursing the big three – black spot, powdery mildew, and rust – take the advice of Jay Pscheidt, a plant pathologist with Oregon State University Extension Service, who steers people to roses that enjoy immunity to the threats of these diseases. “Save yourself a lot of hassle and plant disease-resistant roses this spring for trouble-free bouquets in the s...

  • Don't be timid when pruning grapes

    Kym Pokorny|Jan 26, 2023

    Once grape vines lose their leaves, the plants fade into the background of the winter landscape. That's the time to take action and get out the clippers. January through the first of March is the season to prune your vines, said Bernadine Strik, a berry specialist with Oregon State University Extension Service. First, though, you've got to know how to do it properly. "Home grape growers don't prune their vines enough," said Strik, who is the author of Extension's Growing Table Grapes...

  • These 8 winter-blooming plants give bees needed nourishment

    Kym Pokorny, OSU Extension|Jan 19, 2023

    Bees and other pollinators out and about during the dark days of winter look to gardeners for the nourishment that keeps them going until the more abundant seasons of the year arrive. “Black-tailed bumblebees are out as early as January,” said Andony Melathopoulos, a bee specialist with Oregon State University Extension Service. “Native bees are just starting and will be seen more often later in February when the wild willow starts blooming.” Though there are winter-flowering plants growing...

  • Gear up for the new year with 10 ways to garden on a budget

    Kym Pokorny, OSU Extension|Jan 12, 2023

    Any time of year is a good time to start a budget, but the new year when resolutions are in the air seems especially suitable. Since the gardening season is still a few months away, there's a good stretch to set priorities. "Gardening is like any other hobby," said Brooke Edmunds, a horticulturist with Oregon State University Extension Service. "It takes some level of investment. But it doesn't have to be that expensive. There are shortcuts." Some of them are easy. Buying smaller plants is a...

  • 6 winter-blooming plants brighten gardens in dark days

    Kym Pokorny, OSU Extension|Jan 5, 2023

    In January and February the flowers of winter arrive, blooming as cheerfully as the showoffs of spring. "One of the coolest things about gardening in the Pacific Northwest is winter gardens," said Neil Bell, a horticulturist with Oregon State University's Extension Service. "Spring is overwhelming with flowers, but in winter it's surprising. It's nice to see something that's so unexpected. And then there's the scent; such an enjoyable thing." One of the showiest of the cold-weather shrubs is...

  • Harvesting peat moss contributes to climate change

    Kym Pokorny, OSU Extension|Dec 29, 2022

    The harvesting of peat moss used by gardeners and the nursery industry to improve drainage and retain water in soil contributes to climate change, according to an Oregon State University Extension Service soil scientist. Peat moss is harvested from bogs and fens around the world, but primarily in Canada and Russia. These water-logged bogs have taken carbon from the atmosphere and sequestered it for 10,000 to 12,000 years, according to Linda Brewer, soil scientist in the Department of...

  • Control moss in the lawn by keeping grass healthy

    Kym Pokorny, OSU Extension|Dec 22, 2022

    Many homeowners struggle with moss that invades lawns as winter rains provide just the right conditions for its growth. “The most frequent wintertime question I receive regarding lawn maintenance is, ‘How do I get rid of moss?’” said Alec Kowalewski, turf grass specialist for Oregon State University Extension Service. To answer that question, Kowalewski and Brooke Edmunds, a horticulturist with Extension, developed a publication and video on Managing Moss in the Landscape in Western Oregon....

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