Make the McKenzie Connection!

Articles written by Kym Pokorny


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  • As the sun sets on growing season, it's time to winterize

    Kym Pokorny|Nov 21, 2024

    As the outdoor gardening season reaches its conclusion, cool temperatures and shorter daylight hours take over. That means it's time to winterize gardens and position them for continued health and beauty over the winter months. For ornamental gardens and foundation plantings, it’s time to complete a few tasks, but heavy pruning of “woodies” — trees and shrubs — is best left to late winter. Pruning in the fall or early winter might encourage new growth that's later damaged by frost. Exception...

  • Snip some stems and have new plants in spring

    Kym Pokorny|Nov 14, 2024

    Snipping some cuttings from the garden this time of year will produce your own private nursery of plants by spring. Whether you plant the results of your “snip and stick” project or give them away, propagating by cuttings can be a rewarding process. Although some sources of information can be intimidating, Neil Bell, a horticulturist for Oregon State University Extension Service, has good news. “I do lots of them at home,” he said. “I don’t use a greenhouse or even bottom heat. What that means...

  • Slow, cool composting is the easy way

    Kym Pokorny|Nov 7, 2024

    If your compost pile at home isn't getting hot, don't worry. That heap of yard debris and kitchen waste may be far from steamy, but it will break down eventually. That eases the burden on your local landfill or recycling center and provides a nutrient-rich product with ample benefits for your garden. Cool, slow composting is an easy method for people who don’t have the time or desire to tend to a hot compost pile. Hot composting requires a fairly precise recipe of ingredients and a c...

  • Storing squash and pumpkins

    Kym Pokorny|Oct 31, 2024

    As pumpkins and winter squash reach harvest time, gardeners wonder how and where to store them. Since they won’t survive the first frost, now’s the time to plan a strategy. Tried-and-true storing techniques can keep some winter squash for several months. “Most squashes and pumpkins are warm-season crops and are susceptible to injury at temperatures less than 50 degrees,” said Gail Langellotto, an Oregon State University Extension Service horticulturist. “If left out in the garden too long, the...

  • Should I leave my fig leaves on the ground?

    Kym Pokorny|Oct 24, 2024

    Yes, you are correct that the fig leaves will eventually rot and the nutrients from them will make their way into the soil. You should monitor the health of your fig tree throughout the year and look for any disease and/or insect issues. If you see fungal spotting on leaves then you should rake up the leaves and dispose of them such as in your yard waste container. Fungal spores from infected leaves can remain over winter, and when new leaves come out in the spring, infect the leaves once more....

  • Go underground for colorful spring bloom

    Kym Pokorny|Oct 17, 2024

    “You plant spring-flowering bulbs in fall; they grow over winter, flourish in spring, and go dormant in summer,” said Heather Stoven, a horticulturist with the Oregon State University Extension Service. “Once they’re in the ground, they do quite well over multiple years with little maintenance.” On top of that, bulbs are drought-tolerant. “That’s one of the great things about them,” Stoven said. “Since they go dormant in summer, they don’t need to be watered.” She said that if you plan to i...

  • Seize some seeds from the garden for planting next year

    Kym Pokorny|Oct 3, 2024

    As the gardening season winds down and you pick the season’s last vegetables, let some plants go to seed and harvest them for planting next year. Saving seeds can be fun and is a great way to learn about plants. If you choose the right types of vegetables, you can keep them going year after year without buying them again. The key to saving seed is selecting open-pollinated or heirloom plants, which produce offspring with the same traits. Hybrids are bred from two different varieties for characte...

  • Tips on keeping harvested potatoes fresh

    Kym Pokorny|Sep 26, 2024

    Would you like your homegrown potatoes to stay fresh and last longer? Research has shown there are best practices to harvesting and storing potatoes to ensure freshness. First, check for harvest maturity by digging up a potato. If the skin rubs off easily, wait another week before harvesting, said Heidi Noordijk, Oregon State University Extension Service Small Farms coordinator. To help prepare potatoes for storage, cut back on watering in mid-August. Let the vines die back before harvesting....

  • Five steps for saving tuberous begonias when frost approaches

    Kym Pokorny|Sep 19, 2024

    In spring garden centers will stock a tempting array of brightly colored tuberous begonias that are hard to resist. Gardeners have a tremendous choice of flower color in shades of orange, pink, yellow, white, and bi-colored. But these lush plants don’t grow over winter outside and must be protected. The tubers can be saved and planted again the next spring for another year of showy color. The tuberous begonias should not be confused with the low-growing wax begonias often called annual b...

  • Control slugs now as they lay eggs to hatch in spring

    Kym Pokorny|Sep 12, 2024

    Just as we begin to think about wrapping things up in the garden for the season, slugs slither out of their homes underground to lay their eggs for next year. That means it’s time again to slug it out with one of the gardener’s most familiar, frustrating, and certainly slimiest pests. “What slugs want is a place that’s warm and moist,” said Claudia Groth, an Oregon State University Extension Service Master Gardener. “That’s why spring and fall is when they’re most active. They’ll be comi...

  • No-till gardening keeps soil – and plants – healthy

    Kym Pokorny|Sep 5, 2024

    While the practice of no-till gardening is not new, information has traditionally centered on agricultural field crops. Now, home gardeners are catching on. “The concept of no-till has been around for a couple of decades, but research has been very focused on field crops like wheat and corn, things largely grown in the Midwest,” said Erica Chernoh, Oregon State University Extension Service horticulturist. “There’s not much on vegetable production or fruit. There’s a lot to learn, and research...

  • Don't be fooled, figs grow fine in Western Oregon

    Kym Pokorny, OSU Extension|Aug 29, 2024

    Though they look tropical and taste exotic, figs grow fine in the long corridor of Western Oregon, where the climate offers not-too-cold winters and hot enough summers. The cooler summers of the coast and colder winter temperatures east of the Cascades are a different story, though. The weather in those areas is not conducive to growing the love-it or leave-it fruit. Not all varieties of figs thrive, however. Of 100 or more cultivars, Cody Copp, Oregon State University Extension Service...

  • Arborvitae stands tall as easy-care hedge

    Kym Pokorny|Aug 22, 2024

    For a hedge, arborvitae has a place. It’s tall, skinny, evergreen, low maintenance, and cheap. “Some people look down on arborvitae, but it fits in places that other things can’t,” said Neil Bell, a retired horticulturist for Oregon State University Extension Service. “And it’s about as low maintenance a plant as anything you can buy if it’s sited correctly.” When finding a location for arborvitae in the garden, Bell recommends full sun and well-drained soil. “They can take some afternoon sh...

  • Tips on keeping harvested potatoes fresh

    Kym Pokorny|Aug 15, 2024

    Would you like your homegrown potatoes to stay fresh and last longer? Research has shown there are best practices for harvesting and storing potatoes to ensure freshness. First, check for harvest maturity by digging up a potato. If the skin rubs off easily, wait another week before harvesting, said Heidi Noordijk, Oregon State University Extension Service Small Farms coordinator. To help prepare potatoes for storage, cut back on watering in mid-August. Let the vines die back before harvesting....

  • Tips for keeping rats out of home and garden

    Kym Pokorny|Aug 8, 2024

    Seeing rats in the backyard or, worse yet, in the house, can send people into panic mode, and for good reason. “There are definite social norms that say if you have rodents living near you it’s associated with dirtiness, garbage, and waste products,” said Dana Sanchez, wildlife specialist for Oregon State University Extension Service. “There’s a reticence to admitting to seeing rats or talking about them because there’s a fear of public shaming. That works to the rats’ advantage because peopl...

  • Myth vs. reality: What's the truth behind some common gardening practices?

    Kym Pokorny|Jul 25, 2024

    Reality can get skewed when there are so many sources of information - books, magazines, newspapers, nurseries, and, most of all, the internet and social media open up lots of room for contradiction. So, how do you find the right answer to gardening questions? Experts from Oregon State University Extension Service stepped up to bust some common gardening myths. Read on to get some research-based answers to 10 common misconceptions. For additional questions, call the OSU Extension Master...

  • Instead of leaving soil naked, coat it with cover crops

    Kym Pokorny|Jul 18, 2024

    No one wants to go through the winter with no clothes, not even the soil that grows our plants. So jacket up the soil in cover crops. If you’re not acquainted with cover crops, here’s the rundown: These hardworking plants can add organic matter and aerate the soil, protect it from compaction caused by rain, suppress weeds, and reduce erosion – some even add nitrogen to the soil, according to Brooke Edmunds, an Oregon State University Extension Service horticulturist. “They’re nice,” she said. ...

  • Training a fruit tree into an espalier takes a good dash of dedication

    Kym Pokorny|Jul 11, 2024

    Espaliered trees bring fruit down to eye level. They allow for easy picking and take advantage of small spaces. But don’t kid yourself into thinking espaliers are any easier than regular-sized trees, said Cody Copp, an Oregon State University’s Extension Service horticulturist. “Espalier is one of many ways to prune – or design -- a fruit tree,” he said. “It’s beautiful, it doesn’t take up a lot of room in the yard. There are a lot of reasons to do it, but it takes dedication and time. It’s like...

  • Grow those tomatoes

    Kym Pokorny|Jul 4, 2024

    Knowing the whys and hows of tomato diseases gives gardeners a leg up for successfully growing the most treasured of vegetables. Brooke Edmunds, a horticulturist with Oregon State University Extension Service, troubleshoots the following common problems that might afflict your tomatoes as the season goes on. Blossom drop – It’s usually caused by dry soil and dry winds, but also may be caused by a sudden cold spell, heavy rain, or too much nitrogen. Usually, not all blossoms will fall off, and...

  • It's best to cut grass often and leave clippings on lawn

    Kym Pokorny, OSU Extension|Jun 13, 2024

    If your goal is a nice lawn, leave clippings on the grass when you mow. It’s easier, feeds the grass, and leads to a better-looking and healthier lawn. Unless you’ve let the lawn grow excessively long, or the clippings are in thick clumps, grass clippings are a good source of nutrients. Leaving clippings helps save fertilizer costs and thereby prevents ground and surface water contamination. “Our research has shown that we can cut the fertilizer application rate almost in half when we retur...

  • Growing vigorous kiwi takes care and a strong trellis

    Kym Pokorny|Jun 6, 2024

    If you have a good strong trellis, are a bit of a gambler, and have a love of kiwifruit, there’s no reason not to grow your crop. As vigorous as they are, though, don’t expect to plop these vines into the ground and stand back. There are three types of kiwifruit, Davis explained, the most common being the fuzzy kiwifruit (Actinidia deliciosa) available at the grocery store, usually the cultivar called ‘Hayward.’ Joining the lineup are hardy kiwifruit (A. arguta); and kolomikta or arctic kiwifru...

  • Slugs and snails, destructors of crops and gardens, could be controlled by bread dough

    Kym Pokorny|May 23, 2024

    New research from the Oregon State University Extension Service found that slugs and snails are strongly attracted to bread dough. This discovery could lead to better ways of controlling these severe pests in agriculture, nurseries, and home gardens. Since the beginning of recorded history, slugs have ravaged crops and today are responsible for billions of dollars in damage – including between $60-$100 million to Oregon’s valuable grass seed industry alone, according to Rory Mc Donnell, ass...

  • Don't let lack of room discourage you

    Kym Pokorny, OSU Extension|May 9, 2024

    The COVID-19 pandemic inspired millions to grow vegetables, but many don’t have room for traditional gardening. Don’t let a lack of yard space keep you from gardening this spring and summer. Many vegetables grow well on patios, porches, balconies, or windowsill containers. According to Brooke Edmunds, an Oregon State University Extension Service horticulturist, small spaces make it hard to grow some of the larger vegetables. For instance, growing corn on a balcony may not be practical. But a w...

  • With the right care, asparagus beds will last decades

    Kym Pokorny|Mar 28, 2024

    Growing asparagus requires patience—from planting to harvest, it takes two to three years—but the wait is well worth the reward. Homegrown asparagus is one of the earliest vegetables of spring. Its quality is much better than store-bought spears and less expensive. Once established, this vegetable is easy to grow. And asparagus is beautiful. A member of the lily family, its fern-like foliage turns from green to gold in fall and can be a backdrop to chrysanthemums or other late-season flo...

  • Offer robins what they need and they'll stick around

    Kym Pokorny|Mar 21, 2024

    American robins are a favorite harbinger of spring, but most people take this ubiquitous Oregon native for granted. Though still abundant, robins are declining in urban settings and could use some help from homeowners. Oregon State University Extension Service wildlife experts encourage Oregonians to learn about these underappreciated native birds. They’ve developed the following information to help people foster robins in their landscape. * Robins (Turdus migratorius) seen in the winter months...

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